高一英语上学期期中测试卷03 牛津译林版-牛津版高一全册英语试题.docx

2020-2021学年高一英语上学期期中考测试卷03（译林牛津版）
第I卷（选择题）
第一部分：阅读理解（共两节，满分30分）
（共15小题；每小题2分，满分30分）
阅读下列短文，从每题所给的A、B、C和D四个选项中，选出最佳选项。
A
Areyougettingenoughprotein（蛋白质）?Thequestionprovidesitsownanswer:Ifyouareworryingabouttheamountofproteininyourdiet,thenyouarealmostcertainlyeatingmorethanenough.
Youmerelyneedtovisitawesternsupermarkettodaytoseethatmanypeopleregardproteinassomekindofexcellentmedicine—onefoodcompaniesareprofitablyaddingtoanythingtheycan.“WhentheBoxsays‘Protein’,Shopperssay‘I’lltakeit’”wastheheadlineofa2013articleinTheWallStreetJournal.
Theintensityofourproteinobsessioncanonlybeunderstoodaspartofawiderseriesofdietbattlesthatgobackhalfacentury.Ifwenowthirstforproteinasifitwerewater,itmaybebecausetheothertwomacronutrients—fatsandcarbohydrates—haveeachinturnbeenmadetoseempoisonous(有毒的)inthepublicmind.
Inthecurrentnutritionwars,proteinhasemergedasthelastmacronutrientleftstanding.DavidL.Katz,anAmericandoctorandpublichealthscholarwhoisthedirectoroftheYale-GriffinPreventionResearchCentersaid,“Firsttheytoldustocutfat.Butinsteadofwholegrainsandlentils,weatelow-fatjunkfood.”Thenfoodmarketersheardthemessageaboutcuttingcarbohydratesandsoldusprotein-enrichedjunkfoodsinstead.
Fordecadesnow,therehasbeenatendencytothinkaboutwhatweeatanddrinkintermsofnutrients,ratherthanreadwholeingredientsinalltheircomplexity.Acombinationofdietfadsandclevermarketinghasgotushere.Itdoesn’tmatterwhetherwefixateon“lowfat”or“lowcarbohydrates”or“highprotein”—wearemakingthesameoldmistakesaboutnutritioninanewform.
1．Howdoestheauthorbeginthearticle?
A．Byraisingaquestion.
B．Bygivinganassumption.
C．Bydescribingaphenomenon.
D．Byillustratingatypicalcase.
2．Howmanykindsofmacronutrientsdoesfoodprovideuswithaccordingtoparagraph3?
A．Two B．Three
C．Four D．Five
3．Whatistheauthor’sattitudetowardsproteinaccordingtothetext?
A．Cold. B．Crazy.
C．Sensible. D．Critical.
【文章大意】本文是一篇说明文。主要讲述人们受市场营销的影响，在饮食中对于蛋白质等营养素的痴迷，实质上并未改变我们的饮食，作者告诉我们应该从食物实际整体所含成分之复杂的角度来考虑我们的饮食。
1．A细节理解题。根据文章开头“Areyougettingenoughprotein（蛋白质）?”可知，作者通过提出一个问题来引出文