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中国文化英语教程.pdf

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中国文化英语教程 thecultureoftea whenaguestcomestomyhomefromafaronacoldnight,ilightbambooto boilteatoofferhiancientchinesepoechinaisthehomecountryoftea. beforethetangdynasty,chineseteawasexportedbylandandsea,firstto japanandkorea,thentoindiaandcentralasiaand,inthemingandqing dynasties,tothearabianpeninsula.intheearlyperiodofthe17thcentury, chineseteawasexportedtoeurope,wheretheupperclassadoptedthefashion ofdrinkingtea.chinesetealikechinesesilkandchinahasbecomesynonymous worldwidewithrefinedculture.attheheartofthecultureofteathestudy andpracticeofteainallitsaspectsisthesimplegestureofofferingacup ofteatoaguestthatforchinesepeopletodayisafundamentalsocialcustom, asithasbeenforcenturies.chinatracesthedevelopmentofteaasanart formtoluyu,knownasthesaintofteainchinesehistory,wholivedduring thetangdynastyandwhowrotethebookoftea,thefirstevertreatiseontea andteaculture.thespiritofteapermeateschineseculture,andthroughout thecountrytherearemanykindsofteas,teahouses,tealegends,tea artifactsandteacustoms.better-knownplacestoenjoyagoodcupofteain chinaincludebeijingnotedforitsvarietyofteahouses;fujianandguangdong provincesandotherplacesinthesoutheastofchinathatservegongfutea,a formalservingofteaintinycups;thewestlakeinhangzhou,alsothehome oftheteaconnoisseursassociation,notedforitsexcellentgreentea;and provincesinsouthwestchinalikeyunnanwheretheethnicgroupslessaffected byforeignculturesretainteaceremoniesandcustomsinoriginaltea-growing areas. —ancientchinesepoe chinaisthehomecountryoftea.beforethetangdynastychineseteawas exportedbylandandseafirsttojapanandkoreathentoindiaandcentral asiaandinthemingandqingdynastiestothearabianpeninsula.intheearly periodofthe17thcenturychineseteawasexportedtoeuropewheretheupper classadoptedthefashionofdrinkingtea.chinesetea—likechinesesilkand china—hasbecomesynonymousworldwidewithrefinedculture.attheheartof thecultureoftea—thestudyandpracticeofteainallitsaspects—isthe simplegestureofofferingacupofteatoaguestthatforchinesepeople todayisafundamentalsocialc